It’s easy to say you’re going to make an effort to buy American products and support American companies. In practice, that policy isn’t always so easy to carry out, even if you’re paying attention and doing your due diligence to make that happen.

Case in point: purchasing meat. When you hit the grocery store meat section, you’ll usually find many cuts hailing from countries like New Zealand and Uruguay. When you finally do spot a U.S. Dept. of Agriculture sticker on a choice filet or rack of ribs, you might think your search is over. However, that patriotic sticker doesn’t tell the whole story. 

In many cases, companies can import meat from anywhere in the world, process and package it in the U.S., and still qualify for that USDA-approved label. That prime slab of meat you think is a 100% American product could easily have been born and raised in Mexico or dozens or other countries.

Good Ranchers is all about ensuring that only steakhouse-quality USDA-graded beef – originating only from American farms and ranches – reaches you. The company launched in 2018 with a simple premise: that everyone deserves to know exactly where their meat comes from and everyone should be able to afford it. With 85 percent of grass-fed beef imported from overseas, Good Ranchers began sourcing only U.S.-based cattle farms and ranches, then assembling fresh meat boxes to put premium American-raised cuts on dinner tables at a reasonable price.

Good Ranchers starts by only working with the cream of the U.S. cattle-raising crop. Their partner producers raise a variety of cattle breeds, all with practices that put a premium on  sustainability, animal wellness, and social responsibility. From there, it’s just a matter of choosing the specific beef, chicken, pork, or even seafood collection that best suits your tastes.

Every Good Ranchers box features only prime and choice USDA-graded meat, the top cuts served in the finest restaurants. Each cut is hand-trimmed, individually wrapped, vacuum sealed, and flash frozen before being delivered right to your door.

Beef boxes include cuts like ribeyes and t-bones. There’s also 100 percent American Cornish chicken – and everything is always antibiotic- and hormone-free. Plus, it’s easy to adjust or cancel a Good Ranchers order if you change your plans.

Depending on your preferences, Good Ranchers boxes supply meats to serve anywhere from 30 to nearly 70 meals, with an average price per meal of just $3.21, more than 40 percent cheaper than most other companies out there. Shoppers can save even more money by setting up a Good Ranchers subscription, ensuring boxes of their chosen meats get delivered fresh every 4, 6, or 8 weeks for added savings. 

“Purchased a package and was blown away by the quality,” Good Ranchers customer Ed reported on Facebook. “Amazing meat and an even better price.” 

Right now, Good Ranchers shopper can save up to $25 off the cost of their first meat box while also earning free express shipping with code CHRISTIANPOST.